1 cup shredded coconut
1/4 cup wheat germ
1/4 cup canola oil
1 cup chopped nuts
1 teaspoon salt
1 can sweetened condensed milk
1 cup dried fruit (optional)
Combine all ingredients except dried fruit and spread on a parchment lined baking sheet. Bake at 300 deg for about 50 minutes, turning every 15 minutes. Remove from oven and mix in dried fruits. Do not over cook as it will get cruncher as it cools.
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